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By Ann Heller
Dayton Daily News
Lydia Hogue of Dayton, a teacher at the Miami Valley Child Development Center, sent in two recipes. She thought her Praline Cookies would win, but the seasonal flavor of mint won her a place in the finals in the Dayton Daily News 2002 Holiday Cookie Contest. Tasters who like mint found it refreshing.
Makes 32
1/4 cups butter, softened
2 cups sugar
2 eggs
2 teaspoons vanilla extract
2 cups all-purpose flour
3/4 cup cocoa
1 teaspoon baking soda
1/2 teaspoon salt
32 round, thin chocolate-covered mint patties
Preheat oven to 350 degrees.
In a mixing bowl, cream butter and sugar. Add eggs, one at a time. Beat in vanilla. In another bowl, combine the flour, cocoa, baking soda and salt. Gradually add to the creamed mixture, beating until well combined. Drop by tablespoon two inches apart onto an ungreased cookie sheet, or use parchment paper. Bake for 8 to 9 minutes, or until the tops are cracked. Turn cookies on tops and place a mint patty immediately on half of them, then top with another cookie. Press lightly to seal. Cool completely (the mint in the middle becomes very hot). Store in a sealed container with a slice of bread to preserve softness.
Okay, so this is technically a European holiday, but we Americans love TV too. Watch the tube as much as you want today in celebration. TV listings and more »
Here's where you get to tell the world what you think. Every week you get to vote on the best that the Dayton area has to offer in entertainment, restaurants, recreation & and a few other bizarro categories.
Voting in this category ends on Nov. 24.
We have REVISED our official rules »
International fashion flair will rock Dayton a week earlier than usual. The Ebony Fashion Fair, a longtime day-after-Thanksgiving tradition, catwalks into the Dayton Convention Center on Friday, Nov. 21. Tickets are $25 to $30. The traveling fashion show is expected to raise $10,000 to $12,000 for National Council of Negro Women programs. More »
If Buffy the Vamipre Slayer has taught us nothing else, it's that teens, vampires and love affairs make for good entertainment. In "Twilight" new girl Bella is swept up in a passionate and dangerous romance with Edward, a mysterious teen vampire. More »
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Call it comfort food, gourmet style. From crab raviolis with vanilla lobster sauce, to a hand-cut and brined pork chop served with a fig jam, to a simply "Big-Ass Cake" that's a chocolate lover's dream, Amelia's has the potential to become a destination restaurant — worth the drive to Bellbrook. More »
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