Uncorked

About Uncorked

Mark Fisher is the author of Uncorked and is the food and dining reporter for the Dayton Daily News.

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September 2011

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More recent entries

• We have a winner: the results are IN for the Houston Livestock Show and Rodeo wine competition
• Dayton natives find a home in the vineyards
• Temecula: Southern California's undiscovered wine country is a hidden gem
• Winemakers on both sides of the Atlantic sing praises of '09 vintage
• Two-Buck Chuck fizzles, but Fred Franzia rallies to gain a split decision
• British blind tasters restore Bordeaux prestige
• An interview with Sean Thackrey
• 3 tons of California wine grapes equals 300 tons o' fun (and hopefully a good vintage)
• 'Bottle Shock' now out on DVD
• Where Lust and Rapture meet: the Michael David Winery
• More entries...

Archives

• September 21, 2011
• September 16, 2011
• September 15, 2011
• September 14, 2011
• September 13, 2011
• September 9, 2011
• September 6, 2011
• More archives...

Home > Blogs > Uncorked > Archives > California wines category

California wines

November 16, 2010

• We have a winner: the results are IN for the Houston Livestock Show and Rodeo wine competition

October 28, 2010

• Dayton natives find a home in the vineyards

July 25, 2010

• Temecula: Southern California's undiscovered wine country is a hidden gem

October 6, 2009

• Winemakers on both sides of the Atlantic sing praises of '09 vintage

July 22, 2009

• Two-Buck Chuck fizzles, but Fred Franzia rallies to gain a split decision

May 7, 2009

• British blind tasters restore Bordeaux prestige

March 2, 2009

• An interview with Sean Thackrey

February 10, 2009

• 3 tons of California wine grapes equals 300 tons o' fun (and hopefully a good vintage)

February 4, 2009

• 'Bottle Shock' now out on DVD

May 12, 2008

• Where Lust and Rapture meet: the Michael David Winery

May 8, 2008

• California's next up-and-coming wine region