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May 6, 2008 | Uncorked | Wine advice and commentary - wine tastings and events around Dayton, Ohio

Uncorked

About Uncorked

Mark Fisher is the author of Uncorked and a writer for the Dayton Daily News.

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Tuesday, May 6, 2008

My turn in the fermentation barrel

By Uncorked | Tuesday, May 6, 2008, 06:37 PM

As one Uncorked commenter noticed and pointed out yesterday, Tom Wark, author of Fermentation who has done more than any other human being to further the cause of wine blogging in America, scraped the bottom of the wine barrel yesterday and threw a spotlight on Uncorked.

Careful — the picture may blind you.

Tom has a bit of fun with the interview questions, and I, well, yes, I MIGHT have had a little fun back …

Mark Fisher

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The Melting Pot, Washington Township, Ohio

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