By eatnqueen

March 31, 2009 11:31 PM | Link to this

ADIOS, tumbleweed!!!! Your hamburgers are terrible since your only choice of how they are cooked are well done. And the prices are outragous for quantity and quality of food.Won’t be sad to see you go!!

By M

March 30, 2009 6:04 PM | Link to this

My family used to eat there all the time, but like the others said, their service and food quality declined. It had nothing to do with the economy, no smoking, etc. It was strictly quality.

By Tina

March 30, 2009 4:17 PM | Link to this

I can’t find really any decent steak place around here. The steaks are always dry and tasteless no matter how I order it. Grub Steak has really gone down hill recently too in my opinion!

By Pat

March 30, 2009 3:06 PM | Link to this

the place absolutely blows, there’s really no other way to put it…

By Waggawagga

March 30, 2009 2:10 PM | Link to this

Buckhorn Tavern is the best steakhouse around. That place is the flippity flap, crackity crack, shiznitle smack.

By McRiss

March 30, 2009 2:01 PM | Link to this

I was just talking about how bad the experience was last time my family was there. I thought they messed up and gave my husband the kids portion of ribs.

By rene

March 30, 2009 1:36 PM | Link to this

If you really want a good steak with all the trimmings and getting the best band out of your buck…go to the LOCAL places! Grub Steak, Oakwood Club, Pine Club, Old Hickory, Buckhorn, need I go on? Place like that will out cook the “steakhouse chains” any day of the week, and it’s WORTH the money! Support them, people!

By commonsensegal

March 30, 2009 1:14 PM | Link to this

If you want a good steak you should go to Northwood Hills Country Club on Villa Road. What a hidden jewel, you have got to go there!! They have fantastic steaks and the restaurant is open to the public!

By R J..Miamisburg, Oh

March 30, 2009 1:04 PM | Link to this

Well Dayton still has Grub Steak, Oakwood Club and many other fine places to go. Someone in Dayton radio, should do what Brian Thomas of Cincy,55KRC morning show does. Every other Thursday, he picks a MOM and POP place, in Cincy/Northern Ky to have lunch at. Those who listen to him all meet and have a great time. I have been to two of these and the food at these places are GREAT! Not a typical Sports Bar, just down home great food. NO Chains..Worth the drive . Yeah Dayton radio sucks if I tune in Cincy stations..

By Sassy

March 30, 2009 1:02 PM | Link to this

Oldtimer…I agree with you!

By flipper

March 30, 2009 12:55 PM | Link to this

Let them go bankrupt. There are plenty of steak houses out there to choose from. No Bull.

By Gary

March 30, 2009 12:50 PM | Link to this

To zaxl and Jim: Locally owned, independent restaurants? What are those? I thought they went extinct along with locally owned banks.

By Ziggy68

March 30, 2009 12:44 PM | Link to this

Go to Hyde’s in Hamilton. Porterhouse, Strip Sirloin, Ribeye, BBQ Ribs on Saturday. Been there for over 60 years! Love the place!

By Jim

March 30, 2009 12:31 PM | Link to this

Here’s an idea, eat at locally owned, independent restaurants. Keep your money in our local economy. These people WILL listen to your comments and work hard for your return business, because their livelihood depends on it.

By zaxl

March 30, 2009 12:27 PM | Link to this

support local businesses. let the chain restaurants die

By Ray

March 30, 2009 11:31 AM | Link to this

Havd been eating there since they first opened and they have slowly but surely been declining in their food (quality and quantity), service and overall management. A couple of weeks ago as I looked around on the way out the door I told my wife they look like they are on their final throes…..low and behold I was right. A good steakhouse has to be just that “GOOD” ro survive.

By I like em'

March 30, 2009 11:30 AM | Link to this

The Engleweed store always has great food. However, it does seem a little pricey for what you get, so I don’t eat there very often. Everyone should just stay home and grill out.

By tbill

March 30, 2009 11:27 AM | Link to this

Hey Oldtimer: where’s YOUR comment on the topic? Looks like you’re just another “idiot” as you like to call us. I wrote to the CEO and told them what was good/what wasn’t. He mostly made excuses. They always had a new manager, new servers, prices going up and quality going down. Doesn’t take a genius to know you can’t succeed with that sort of formula. That’s the beauty of the free market which Obama wants to replace with the Federal Trough.

By Tumbleweeds

March 30, 2009 11:17 AM | Link to this

“We are the ones we’ve been waiting for!”

By Oldtimer

March 30, 2009 11:13 AM | Link to this

It never ceases to amaze me how these comments bring out the idiots.

By John Kerry

March 30, 2009 10:55 AM | Link to this

“I Actually Did Vote for the $87 Billion to help Tumbleweed Before I voted Against It”

By x employee

March 30, 2009 10:51 AM | Link to this

Been a sinking ship for years let lazy management take over, and the good managers were smart enough to leave. All you can eat ribs on weds. to burritos’ instead. How’d that work out? To the rest of the employees who struggled with them, jump ship while there’s a couple restuarants hiring.

By Barack Obama

March 30, 2009 10:36 AM | Link to this

I will provide bail out money for Tumbleweed. I will bring Change to your local steakhouse.

By wow

March 30, 2009 10:31 AM | Link to this

This place needed a lot of love and energy for years. The managers at every level had no vision. You have to know what America desires. Clueless at the helm. The ship sails into the rocks. Man over-board!

By mikey

March 30, 2009 10:22 AM | Link to this

smoke em if ya got em

By gdurk

March 30, 2009 10:21 AM | Link to this

maybe if they cut back on their million dollar advertising campains

By Walt

March 30, 2009 10:08 AM | Link to this

In the food business, you either put out an atmosphere and product the customer likes OR you die on the vine. Tumbleweed just didn’t meet the criteria for our family and friends.

By JL

March 30, 2009 10:00 AM | Link to this

We used to go to the one in Kettering about once a week, but their service and food quality changed. I can see why people don’t go there much anymore.

By Sease

March 30, 2009 9:54 AM | Link to this

I can tell you why you are going into bankruptcy. we use to eat there every Sunday then you changeyour ribs from 6 to 3 and didn’t lower the price. You do not get what you pay for at your restaurant. Thank you for listening.