Home > Blogs > Hamilton News and Issues > Archives > 2008 > July > 30 > Entry
We’ve gotten several calls since the story was published today about the cavity under Market Street that is collapsing the road. Most just wanted more information about the history of the canals, which they found fascinating.
I found this old article by local historian Jim Blount about the canals. Read all about it here.
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This is not a joke, although we kind of wish it was. December is Cooked Grasshoppers Month. If this doesn't sound like something you'd like on a plate at your next holiday party, then check out some much more appetizing options on our restaurants page. » Restaurants
Here's where you get to tell the world what you think. Every week you get to vote on the best that the Dayton area has to offer in entertainment, restaurants, recreation & and a few other bizarro categories.
Voting in this category ends on Dec. 8.
We have REVISED our official rules »
What would the holidays be without Scrooge and a little bah humbug? The Human Race Theatre opens its version of the classic tale "A Christmas Carol," Thursday, Dec. 4. The show runs through Dec. 21 at the Loft Theatre, 126 N. Main St. Tickets are $33 to $40 for adults and half price for children. Also, La Comedia in Springboro is featuring "Miracle on 34th Street" Wednesdays through Sundays through Dec. 31. Tickets are $47-$65 for adults, $25 for ages 11 and younger. More »
A big action adventure with big, big stars Nicole Kidman and "Sexiest Man Alive" Hugh Jackman. Set in Australia (duh) on the brink of World War II, the plot follows English aristocrat Kidman and cattledriver Jackman as they fight to save the land she inherited. More »
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Some are searching for new customers. Others are looking for a test market for new appetizers or entrees. Others want customer feedback on which new wines to add to the wine list. Whatever their reasons, more restaurants in the Dayton area are using wine tastings and wine dinners to try to get new, fresh faces to cross their doorsteps. A decade ago, diners could easily count on one hand the number of restaurants that held regular wine events. Now, the number exceeds a dozen and is growing. More »
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