how can you say pizza hut is the best. I’d eat any of those other breadsticks over pizza huts. Everything from pizza hut just tastes fake. donatos dipped in the nacho cheese are by far the best.
If you want a really good batch of breadsticks and can travel 30-40 minutes, head to Richmond, IN and go to Pizza King. They have amazing breadsticks that have a dill butter on them and their cheese sauce is fabulous. I am a breadstick connoisseur and these are probably my favorite ever. Marco’s locally has decent sticks also, though their sauce is lackluster.
Well, I would like to point out a couple things. At Olive Garden, you can get sauce. If they serve the sauce on a dish, you can get a bowl of it. I always order a bowl of alfredo to dip my breadsticks in. Second, the thing with Donato’s breadsticks is that you absolutely MUST eat them straight out of the oven. If they sit for 15 minutes, the are no good. The comment Nicole made about nearly chipping a tooth on one tells me that either you had a very bad batch, or you didn’t eat them fresh.
Comments
By kevin
August 22, 2009 3:18 PM | Link to this
how can you say pizza hut is the best. I’d eat any of those other breadsticks over pizza huts. Everything from pizza hut just tastes fake. donatos dipped in the nacho cheese are by far the best.
By NYC
July 25, 2009 6:20 PM | Link to this
Try Johnny’s Pizzeria’s breadsticks… hey are so good. You have to get the butter sauce and marinara with it… to die for!
By jake
March 1, 2009 5:34 PM | Link to this
Mcgillicutty’s hands down, nothing compares.
By Jessica
January 2, 2009 12:30 AM | Link to this
If you want a really good batch of breadsticks and can travel 30-40 minutes, head to Richmond, IN and go to Pizza King. They have amazing breadsticks that have a dill butter on them and their cheese sauce is fabulous. I am a breadstick connoisseur and these are probably my favorite ever. Marco’s locally has decent sticks also, though their sauce is lackluster.
By Jessica
January 2, 2009 12:28 AM | Link to this
Well, I would like to point out a couple things. At Olive Garden, you can get sauce. If they serve the sauce on a dish, you can get a bowl of it. I always order a bowl of alfredo to dip my breadsticks in. Second, the thing with Donato’s breadsticks is that you absolutely MUST eat them straight out of the oven. If they sit for 15 minutes, the are no good. The comment Nicole made about nearly chipping a tooth on one tells me that either you had a very bad batch, or you didn’t eat them fresh.
By Mike O
December 29, 2008 9:08 AM | Link to this
I really like Noble Roman’s breadsticks with their Spicy Cheese Dip
By Chrissy
November 9, 2008 10:06 PM | Link to this
You must try McGillicutty’s breadsticks. They are great dipped in either the spicy nacho cheese or marinara sauce.
By Melanie White
November 5, 2008 9:27 AM | Link to this
What about Cousin Vinny’s? I love that they smother them in parmesan and butter!!